Seggiano Organic Semi Fresh Rosemary is partially cured in Italian rock salt using an innovative process designed to preserve the aromatic flavour and character of fresh rosemary while offering the convenience of a longer shelf life. Biodynamically grown on a single-estate family farm in southern Italy, the rosemary is harvested when its flavour is at its most potent.
Made with organic rosemary, Sicilian rock salt and organic extra virgin olive oil, this ready-to-use herb adds rich aroma and flavour to a wide range of dishes. Its moist texture makes it a convenient alternative to fresh herbs, helping you enjoy delicious rosemary flavour whenever you cook.
Features
- Organic semi fresh rosemary
- 84% organic rosemary
- Partially cured with Italian rock salt
- Made with organic extra virgin olive oil
- Ready to use and long-lasting
Benefits
- Adds aromatic rosemary flavour to everyday dishes
- Convenient alternative to fresh herbs
- Moist texture for easy use
- Helps reduce waste from unused fresh herbs
- Ideal for home cooks and professional chefs
Nutritional Facts
| Nutritional Value | Per 100g |
|---|---|
| Energy | 740 kJ / 178 kcal |
| Fat | 12g |
| of which saturates | 3.4g |
| Carbohydrate | 0.5g |
| of which sugars | 0g |
| Fibre | 0g |
| Protein | 4.4g |
| Salt | 12.2g |
Ingredients
Rosemary* 84%, Salt, Extra Virgin Olive Oil*, Acidity Regulator: Citric Acid. *Organic Ingredient.
Storage
Store in a cool, dry place away from light. Keep refrigerated once opened.
