Seggiano Organic Semi Fresh Mint is a convenient way to add the fresh, aromatic flavour of mint to everyday cooking. Grown on the producer's own biodynamic family farm in southern Italy and partially cured in Italian rock salt, these semi-fresh herbs retain a moist texture and vibrant flavour while offering the convenience of a longer shelf life.
Made with 86% organic mint, extra virgin olive oil, salt, and citric acid, this versatile herb has a pleasantly cool, refreshing character with a slightly bitter taste. Ideal for grilled aubergine and courgette, spring potatoes, soups, salads, and a wide range of Mediterranean dishes.
Features
- Made with 86% organic mint
- Grown on the producer's own family farm
- Certified organic and biodynamically grown
- Partially cured in Italian rock salt
- Long shelf life with vibrant aromatic flavour
Benefits
- Adds fresh and aromatic mint flavour to dishes
- Convenient alternative to fresh herbs
- Ready to use with no preparation required
- Ideal for vegetables, soups, salads, and potatoes
- Stays moist and flavourful for extended use after opening
Nutritional Facts
| Nutrient | Per 100g |
|---|---|
| Energy | 476 kJ / 114 kcal |
| Fat | 6.6 g |
| of which Saturates | 1.2 g |
| Carbohydrate | 18.4 g |
| of which Sugars | 0.5 g |
| Fibre | 0 g |
| Protein | 6.3 g |
| Salt | 12.1 g |
Product Info
| Product Information | Details |
|---|---|
| Serving format | Semi-fresh herb |
| Key ingredients | Organic mint (86%), salt, organic extra virgin olive oil, citric acid |
| Special attributes | Organic, biodynamically grown, long shelf life |
Storage Information
Store in a cool, dry place away from light. Keep refrigerated once opened.
