Doves Farm Freee Gluten Free Gram Flour - 800g
£5.70
- SKU:
- 133999
- UPC:
- 5011766011167
Milled from chana dal, FREEE Gram Flour is a fine yellow flour that is naturally gluten free and also known as besan or chickpea flour. With its versatile texture and mild flavour, it is ideal for making fritters, batters, pancakes and sauces, and can also be used as a vegan egg substitute in a variety of recipes. Milled in the UK using non-EU chana dal, this everyday cooking ingredient is a useful addition to gluten-free and plant-based kitchens.
Features
- Fine yellow gram flour milled from chana dal
- Naturally gluten free
- Versatile ingredient for fritters, batters, pancakes and sauces
- Can be used as a vegan egg substitute in suitable recipes
- Packaged in paper and milled in the UK with non-EU chana dal
Benefits
- Suitable for a wide variety of sweet and savoury recipes
- Provides a convenient gluten-free alternative to traditional wheat flour
- Useful for plant-based cooking and vegan recipes
- Contains 23g of protein and 7.9g of fibre per 100g
- Easy to store and use as part of everyday cooking
Product Info
| Product Information | Details |
|---|---|
| Product | Gluten Free Gram Flour |
| Ingredient | Chana dal |
| Alternative Name | Gram Flour, Besan Flour |
| Dietary | Gluten free |
| Packaging | Paper |
| Origin | Milled in the UK with non-EU chana dal |
| Storage | Roll down the top after use and store in a cool, dry place |
| Energy per 100g | 1512kJ / 358kcal |
| Fat | 4.9g, of which saturates 0.6g |
| Carbohydrate | 52g, of which sugars <0.1g |
| Fibre | 7.9g |
| Protein | 23g |
| Salt | 0.03g |
Important: Always cook flour thoroughly before consumption.
