Doves Farm Freee Gluten Free Plain White Flour - 16kg

Description

Gluten Free Plain White Flour is a versatile flour blend made from naturally gluten-free ingredients, offering an excellent alternative to traditional wheat flour. Perfect for baking and cooking, it delivers reliable results across a wide range of recipes, from bread and cakes to pastries and sauces.

Supplied in a generous 16kg sack, this flour is ideal for busy bakeries, catering businesses, schools, food service kitchens, and keen home bakers. Certified by Coeliac UK, Kosher, and Halal, it is carefully milled in the UK and can be used in your favourite gluten-free recipes with a little extra liquid where required.

Features

• Made from a blend of naturally gluten-free flours
• Large 16kg sack for high-volume use
• Suitable for baking and everyday cooking
• Coeliac UK, Kosher and Halal certified
• Milled in the UK using quality ingredients

Benefits

• Suitable for gluten-free and coeliac diets
• Ideal for bread, cakes, pastries and sauces
• Provides consistent baking performance
• Perfect for commercial and home kitchens
• Convenient bulk pack for frequent use

Nutritional Facts