Doves Farm Freee Gluten Free Buckwheat Flour - 1kg
£7.90
- SKU:
- 134192
- UPC:
- 5011766010665
Freee by Doves Farm Gluten Free Buckwheat Flour is milled from whole buckwheat to create a flavourful and versatile flour for everyday cooking and baking. Naturally gluten free, it is ideal for making gluten free bread, noodles, pancakes and a variety of sweet or savoury recipes.
With 13g of protein and 3.1g of fibre per 100g, this buckwheat flour is a useful addition to your gluten free pantry. It is Kosher, Halal, vegan and vegetarian friendly, and is milled in the UK using EU and non-EU buckwheat.
Features
- 100% whole buckwheat flour
- Gluten free and suitable for coeliacs
- 13g protein per 100g
- 3.1g fibre per 100g
- Kosher, Halal, vegan and vegetarian friendly
Benefits
- Versatile for breads, pancakes and noodles
- Provides a natural source of plant-based protein
- Adds flavour to sweet and savoury recipes
- Suitable for gluten free cooking and baking
- Convenient 1kg pack for regular use
Nutritional Facts
| Typical Values | Per 100g |
|---|---|
| Energy | 1465kJ / 346kcal |
| Fat | 2.5g |
| of which saturates | 0.5g |
| Carbohydrate | 67g |
| of which sugars | 1.2g |
| Fibre | 3.1g |
| Protein | 13g |
| Salt | 0.03g |
Product Info
| Serving Format | Flour for cooking and baking |
| Key Ingredient | Buckwheat |
| Product Size | 1kg |
| Dietary Information | Gluten Free, Vegan, Vegetarian, Kosher and Halal |
| Allergen Information | Made without Gluten, Wheat, Milk, Eggs, Nuts or Peanuts |
| Origin | Milled in the UK with EU and non-EU buckwheat |
| Packaging | Paper |
| Storage | Roll down the top after use and store in a cool, dry place. |
| Important Information | Always cook flour before consumption. |
