Biona Organic Rye Bread is made in a family-owned bakery in Muensterland, Germany, established in 1927. Traditional artisanal methods are used, including freshly grinding the grains just before baking to create a wholesome loaf with a deep rye flavour.
Made from wholegrain rye meal and natural sourdough, this wheat-free bread has a hearty texture and rich flavour. Enjoy it straight from the packet, warmed or toasted with sweet and savoury toppings such as peanut butter and banana or smashed avocado, lime and tomato.
Features
- Made with wholegrain rye meal
- Produced in a family-owned German bakery
- Traditional artisanal bread-making methods
- Wheat free and made without added yeast
- Provides 10g of fibre per 100g
Benefits
- Offers a deep, distinctive rye flavour
- Provides a hearty texture for satisfying meals
- Contains 10g of fibre per 100g
- Suitable for both sweet and savoury toppings
- Enjoy straight from the packet, warmed or toasted
Product Info
| Brand | Biona Organic |
| Product | Rye Bread |
| Size | 500g |
| Key Ingredient | Wholegrain Rye Meal |
| Dietary Information | Organic, Wholegrain, Wheat Free, No Added Yeast |
| Origin | Germany |
Nutritional Facts
| Average Nutritional Values | Per 100g |
|---|---|
| Energy | 789kJ / 186kcal |
| Fat | 1.2g |
| of which Saturates | 0.3g |
| Carbohydrate | 35g |
| of which Sugars | 3.7g |
| Fibre | 10g |
| Protein | 4.2g |
| Salt | 1.13g |
Ingredients
Wholegrain RYE Meal*, Water, Sourdough* (Wholegrain RYE Meal*, Water), Sea Salt.
*Certified Organic Ingredients.
Allergen Information
Contains rye and cereals containing gluten.
How to Use
Enjoy straight from the packet or warm in the toaster. Serve with sweet or savoury toppings such as peanut butter and banana, smashed avocado, lime and tomato.
