Biona Organic Rye Bread Hemp Seed is made with wholegrain rye meal, sourdough and 6% organic hemp seeds. Produced for Biona by a family-owned bakery in Muensterland, Germany, it uses traditional artisan skills and freshly ground grains.
This hearty wholegrain rye bread has a distinctive texture and flavour, with 10g of fibre per 100g. Wheat free and made without added yeast, it is ideal for toast, sandwiches, savoury toppings or serving alongside meals.
Features
- Made with wholegrain rye meal
- Contains 6% organic hemp seeds
- Made using traditional sourdough
- Freshly ground grains before baking
- Wheat free and made without added yeast
Benefits
- Provides 10g of fibre per 100g
- Offers a hearty wholegrain rye flavour and texture
- Includes organic hemp seeds for added variety
- Versatile for toast, sandwiches and savoury toppings
- Made using traditional artisan bakery skills
Product Info
| Brand | Biona Organic |
| Product | Rye Bread Hemp Seed |
| Size | 500g |
| Key Ingredient | Wholegrain Rye Meal |
| Hemp Seeds | 6% |
| Dietary Information | Organic, Wheat Free, No Added Yeast |
| Origin | Germany |
Nutritional Facts
| Average Nutritional Values | Per 100g |
|---|---|
| Energy | 858kJ / 204kcal |
| Fat | 1.9g |
| of which Saturates | 0.4g |
| Carbohydrate | 36g |
| of which Sugars | 3.2g |
| Fibre | 10g |
| Protein | 5.5g |
| Salt | 1.2g |
Ingredients
Wholegrain Rye Meal*, Water, Sourdough* (Wholegrain Rye Meal*, Water), Hemp Seeds* (6%), Salt.
*Certified Organic Ingredients.
Allergen Information
Contains rye and cereals containing gluten. For allergens, including cereals containing gluten, please see ingredients in bold.
How to Use
Enjoy sliced as part of breakfast, lunch or dinner. Serve toasted or use as a base for sandwiches, spreads and savoury toppings.
