La Fauxmagerie Camemvert Vegan Camembert Cheese Style - 160g
£9.50
- SKU:
- 133744
- UPC:
- 5060922350183
La Fauxmagerie Camemvert is a creamy, plant-based alternative to traditional Camembert, infused with aromatic truffle oil and finished with a delicate white mould-ripened rind. Its soft, gooey texture and luxurious earthy flavour make it a standout addition to any cheeseboard.
Enjoy Camemvert spread over crackers or freshly baked bread, melted over savoury dishes, or baked until deliciously gooey. Keep refrigerated and serve warm for an indulgent cheese-style experience.
Features
- Plant-based alternative to traditional Camembert
- Infused with aromatic truffle oil
- Soft white mould-ripened rind
- Creamy, gooey and melty texture
- Suitable for vegan and dairy-free diets
Benefits
- Enjoy a rich and luxurious truffle flavour
- Perfect for spreading, baking or melting
- Ideal for cheeseboards and sharing occasions
- Delivers a creamy texture when warmed
- A versatile choice for savoury dishes and snacks
Nutritional Facts
| Typical Values | Per 100g |
| Energy | 1081kJ / 259kcal |
| Fat | 25g |
| Of which Saturates | 10g |
| Carbohydrates | 7.9g |
| Of which Sugars | 0.7g |
| Protein | 0.8g |
| Salt | 1.8g |
Product Info
| Product Type | Plant-Based Camembert Alternative |
| Flavour | Rich, earthy and truffle-infused |
| Texture | Creamy, soft and gooey |
| Rind | Soft white mould-ripened rind |
| Dietary Information | Vegan, dairy-free |
| Storage | Keep refrigerated at 0-5C |
| Serving Suggestion | Remove all packaging, place in a ramekin and bake at 150C for 10-15 minutes. Serve with rosemary and freshly baked baguette. |
