I Am Nut OK G.O.A.T. Italian Herb Vegan Cheese - 120g
- SKU:
- 133728
- UPC:
- 5060628430042
I AM NUT OK G.O.A.T. is a tangy, fermented cashew cheese infused with Italian herbs and garlic for a rich Mediterranean flavour. Its creamy yet firm texture makes it easy to slice, crumble or spread, offering a distinctive alternative for everyday meals and sharing boards.
Handmade in East London, this artisan cashew cheese is fermented with live cultures to develop its characteristic tang and depth of flavour. Enjoy it on crackers, crumbled over salads, used as a pizza topping or stirred into pasta sauces for a savoury finish.
- Fermented cashew-based cheese
- Infused with Italian herbs and garlic
- Contains live cultures
- Creamy yet firm, versatile texture
- Handmade in East London
- Enjoy tangy and complex cheese-style flavour
- Adds Mediterranean character to everyday dishes
- Easy to slice, crumble, spread or melt
- Perfect for salads, pasta, pizza and crackers
- Ideal for plant-based cheeseboards and sharing
| Average Values | Per 100g |
| Energy | 1564kJ / 375kcal |
| Fat | 38g |
| Of which Saturates | 11g |
| Carbohydrate | 16g |
| Of which Sugars | 0g |
| Protein | 9.3g |
| Salt | 1.5g |
| Product Type | Fermented Cashew Cheese |
| Key Ingredients | Cashew nuts, water, coconut oil, sea salt, garlic and live cultures |
| Italian Herbs | 0.5% |
| Flavour | Tangy, herby and Mediterranean-inspired |
| Allergen Information | Contains nuts. May contain traces of soya. |
| Serving Suggestions | Crackers, salads, pizza, pasta sauces and cheeseboards |
| Storage | Keep refrigerated. Wrap well or place in a container after opening. Consume within 7 days. Can be frozen for up to 2 months. |