I Am Nut OK Paparica Smoked Cheddar Vegan Cheese - 120g
£9.60
- SKU:
- 133730
- UPC:
- 5060628430059
I AM NUT OK PapaRica is a mature, fermented cashew cheese with a sharp, savoury flavour and a warm smoky finish. Aged with live cultures and coated in paprika, this artisan wedge combines a firm yet creamy texture with rich, cheddar-style depth.
Made with cashew nuts, nutritional yeast and onion, PapaRica delivers a distinctive savoury taste with woody and smoky notes. Handmade in East London, it is ideal for cheeseboards, crackers, sandwiches or melting into toasties, burgers and other savoury dishes.
Features
- Mature fermented cashew-based cheese
- Aged with live cultures
- Coated with paprika for a smoky finish
- Firm yet creamy texture
- Handmade in East London
Benefits
- Enjoy bold smoky and savoury flavour
- Adds rich depth to cheeseboards and snacks
- Easy to slice, serve or melt
- Perfect for crackers, toasties and burgers
- Offers a distinctive alternative to smoked cheddar
Nutritional Facts
| Average Values | Per 100g |
| Energy | 1551kJ / 372kcal |
| Fat | 37g |
| Of which Saturates | 11g |
| Carbohydrate | 17g |
| Of which Sugars | 0.4g |
| Protein | 10g |
| Salt | 1.5g |
Product Info
| Product Type | Mature Smoked Cheddar-Style Cashew Cheese |
| Key Ingredients | Cashew nuts, water, coconut oil, paprika, nutritional yeast, sea salt, onion and live cultures |
| Flavour | Sharp, savoury, smoky and warmly spiced |
| Texture | Firm yet creamy |
| Allergen Information | Contains nuts. May contain traces of soya. |
| Serving Suggestions | Cheeseboards, crackers, sandwiches, toasties and burgers |
| Size | 120g |
| Storage | Keep refrigerated. Wrap well or place in a container after opening. Consume within 7 days. Can be frozen for up to 2 months. |
