Biona Organic Pumpernickel Bread is a traditional-style German rye bread made from wholegrain rye meal. The whole rye berry is ground and baked very slowly until it caramelises, creating the bread's distinctive deep colour and naturally sweet flavour.
Made with wholegrain rye, organic sugar beet syrup and barley malt extract, this hearty bread has a dense texture and rich rye character. Wheat free and made without added yeast, it is ideal sliced, toasted or served with sweet and savoury toppings.
Features
- Made with 100% wholemeal rye flour
- Traditional German-style Pumpernickel bread
- Slowly baked for distinctive flavour and colour
- Wholegrain, wheat free and no added yeast
- Contains organic sugar beet syrup and barley malt extract
Benefits
- Provides 9.6g of fibre per 100g
- Offers a distinctive sweet and rich rye flavour
- Dense texture suitable for slicing and toasting
- Pairs well with both sweet and savoury toppings
- Traditional choice for sandwiches and open breads
Product Info
| Brand | Biona Organic |
| Product | Pumpernickel Bread |
| Size | 500g |
| Key Ingredient | Wholegrain Rye Meal |
| Dietary Information | Organic, Wholegrain, Wheat Free, No Added Yeast |
| Style | Traditional German Pumpernickel |
Nutritional Facts
| Average Nutritional Values | Per 100g |
|---|---|
| Energy | 832kJ / 197kcal |
| Fat | 1.1g |
| of which Saturates | 0.3g |
| Carbohydrate | 37g |
| of which Sugars | 5.4g |
| Fibre | 9.6g |
| Protein | 4.9g |
| Salt | 0.8g |
Ingredients
Wholegrain Rye Meal*, Water, Sugar Beet Syrup*, Barleymalt Extract*, Sea Salt.
*Certified Organic Ingredients.
Allergen Information
Contains rye and barley, which are cereals containing gluten. Not suitable for nut, sesame or milk allergy sufferers due to manufacturing methods.
How to Use
Enjoy sliced or toasted with your favourite toppings. Suitable for sandwiches, open breads and serving alongside soups, salads and savoury dishes.
