INOUMI Mushroom Cinnamon & Ginger - 100g
- SKU:
- 138629
- UPC:
- 5065023886180
INOUMI Mushroom Cinnamon & Ginger is a warming blend of finely ground lion's mane and reishi mushrooms, complemented by cinnamon and gently dried ginger. Made using the fruiting bodies of both mushrooms, the powder has an earthy, umami-rich character with comforting spice notes inspired by the familiar taste of masala chai.
With no added sugar, caffeine, sweeteners, extracts or fillers, this blend keeps its ingredients simple. The 100g pouch provides approximately 30 servings and can be stirred into warm water, whisked with steamed milk or a plant-based alternative, or added to smoothies. As it contains whole-ground mushrooms, natural sediment may occur.
Features
- Combines finely ground lion's mane and reishi mushrooms with cinnamon and ginger.
- Uses mushroom fruiting bodies rather than concentrated extracts.
- Contains no added sugar, caffeine, sweeteners, fillers or extracts.
- Supplied in a 100g pouch with approximately 30 servings.
- Blended and packed in the UK for versatile drink preparation.
Benefits
- Enjoy an earthy mushroom flavour balanced with warming cinnamon and ginger.
- Whole-ground mushroom ingredients provide a naturally textured drink.
- Mix into warm water, milk, plant-based alternatives or smoothies.
- Prepare a comforting spiced drink inspired by masala chai.
- Approximately 30 servings offer a practical way to enjoy the blend.
Product Info
| Product Type | Ground mushroom and spice powder |
| Flavour | Cinnamon & Ginger |
| Net Weight | 100g |
| Serving Size | Approximately 3g |
| Approximate Servings | 30 |
| Mushrooms | Lion's mane and reishi fruiting bodies |
| Special Attributes | No added sugar, caffeine, sweeteners, extracts or fillers |
| Country of Packing | United Kingdom |
Ingredients
Ground lion's mane mushroom, ground reishi mushroom, cinnamon and ginger. Please check the product packaging for the complete ingredient declaration and any allergen information.
How to Use
- Add approximately 3g (one teaspoon) of powder to a whisking bowl.
- Add 25ml of water heated to 70-80C.
- Whisk briskly in a zig-zag W motion using a bamboo chasen or electric whisk.
- Top up with hot water, or add steamed milk or a plant-based alternative for a latte.
- For an iced drink, dissolve the powder in a small amount of hot water before adding cold liquid and ice. You can also stir it into smoothies.
As this blend uses whole-ground mushrooms, some natural sediment is expected.
Storage
Store in a cool, dry place. Keep the pouch sealed when not in use.
