Explore Cuisine Organic Black Soybean Spaghetti - 200g

Explore Cuisine Organic Black Soybean Spaghetti is made from organic black soybeans to provide a high-protein, gluten-free alternative to traditional wheat pasta. Its distinctive dark colour and firm texture make it a versatile choice for creating satisfying pasta dishes.

With a simple two-ingredient recipe of organic black beans and water, this grain-free spaghetti is suitable for vegan and gluten-free diets. Its mild, earthy flavour pairs well with classic pasta sauces, stir-fries and a variety of seasonings.

Features

• Made from organic black soybeans
• Simple two-ingredient recipe
• High in plant-based protein and dietary fibre
• Gluten-free and grain-free
• Vegan and certified organic

Benefits

• Provides a protein-rich alternative to traditional pasta
• High-fibre option for satisfying everyday meals
• Firm, al dente texture that holds up well with sauces
• Mild, earthy flavour suits a variety of recipes
• Suitable for vegan and gluten-free meal planning

Product Info

Ingredients

Organic black beans, water.

Suggested Uses

Serve with classic tomato and marinara sauces, spicy stir-fries, or your favourite pasta seasoning. Its firm texture makes it suitable for a wide range of hot and cold pasta dishes.

Important Information

Store in an ambient, dry location. Always check the product packaging for the most up-to-date ingredient, allergen and dietary information.