The Cultured Food Co Kimchi Vegan - Pack of 2 (300g each)

This vegan kimchi delivers an authentic taste of traditional Korean fermentation with a bold, tangy, and spicy profile. Barrel-aged over several months, it develops deep complexity and a vibrant flavour that enhances a wide range of dishes.

Unpasteurised and naturally fermented, this kimchi is rich in live cultures that support gut health and digestive wellbeing. Crafted entirely from plant-based ingredients, it offers a clean and flavourful way to enjoy this iconic Korean staple.

• Authentic Korean-style vegan kimchi
• Traditionally barrel-aged for deep flavour development
• Raw, unpasteurised fermentation with live cultures
• 100% plant-based ingredients
• No artificial preservatives or additives

• Supports digestive health with natural probiotics
• Promotes a balanced gut microbiome
• Adds bold, spicy flavour to meals
• Suitable for vegan and plant-based diets
• Versatile ingredient for multiple cuisines