Description
Seggiano Classic Lingue flatbreads bring authentic Italian baking straight from Piemonte to your table. Handmade using premium wheat flour and extra virgin olive oil, each piece is stretched by hand and baked golden for a light, crispy bite. The result is a rustic, artisanal snack with genuine regional character.
With a subtle, balanced flavour, these flatbreads are the perfect clean formula base for cheeses, charcuterie, hummus, or tapenade. Free from industrial binders and artificial additives, they let the natural taste of grain and olive oil shine through on any grazing board.
Features
- Handmade in Piemonte, Italy
- Made with extra virgin olive oil
- Light, crispy lingue "tongue" shape
- 100% Italian, fully traceable ingredients
- No palm oil or artificial preservatives
Benefits
- Delivers authentic, artisanal Italian flavour
- Pairs effortlessly with cheese, dips, and cured meats
- Clean label ingredients for guilt-free snacking
- Vegan-friendly for versatile entertaining
- Elevates any grazing board or gift hamper
Product Info
| Serving Format | 120g pack, handmade flatbreads |
|---|---|
| Key Ingredients | Premium wheat flour, extra virgin olive oil |
| Special Attributes | Vegetarian, vegan, no palm oil, no preservatives, 100% Italian ingredients |
