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Pukka Gingseng Matcha Green Tea - 20 Teabags

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£7.70
SKU:
108867
UPC:
5.06E+12

Good news for finding your inner spring. Pukka Inner Spring is a vibrant organic herbal and green tea blend combining refreshing green tea with ginger, lemongrass, licorice and fragrant tulsi. A lively infusion created to bring colour and a spring-filled step to your day.

Emerald green matcha and whole-leaf Jeju Island Sencha meet red ginseng and lemon Vana tulsi, creating a fresh, uplifting flavour with a delicate citrus aroma. Made with organically grown ingredients and presented in a plastic-free tea bag, it is a delicious way to enjoy a beautifully balanced cup of tea.

Features

  • Made with organically grown ingredients
  • Contains Jeju Island Sencha green tea and matcha
  • Blended with ginger, lemongrass, licorice and tulsi
  • Includes red ginseng root and lemon Vana tulsi leaf
  • Plastic-free tea bags with recyclable individual envelopes

Benefits

  • Refreshing green tea flavour with delicate citrus notes
  • Warm ginger and aromatic lemongrass create a balanced infusion
  • Matcha adds depth and a vibrant green character
  • Ideal for moments of refreshment and mindful relaxation
  • Two-chamber tea bags help the herbs release their flavour

Product Info

Brand Pukka
Product Inner Spring Green Tea
Tea Type Organic green tea and herbal infusion
Key Ingredients Jeju Island Sencha green tea, lemongrass, ginger root, licorice root, lemon Vana tulsi leaf, matcha and red ginseng root
Tea Bag Format Two-chamber plastic-free tea bags
Packaging Individual recyclable envelopes

 

Ingredients

Jeju Island Sencha green tea (50%), lemongrass, ginger root, licorice root, lemon Vana tulsi leaf, lemongrass essential oil flavour, Matcha (Jeju Island Emerald) (2%), red ginseng root (2%).

Preparation

Infuse one tea bag for at least 5 minutes in freshly boiled water. Pour the boiling water directly onto the tea bag and allow it to steep so the flavours can fully disperse.

Packaging Information

Each Pukka plastic-free tea bag comes in its own recyclable envelope to help retain the essential oils in the organic herbs. The two-chamber design allows the ingredients to flow and release their flavour into the cup.

Important Information

For the best infusion, use freshly boiled water and leave the tea bag to steep for at least 5 minutes. Boil only the amount of water needed. Please check the product packaging for the most up-to-date ingredient, allergen and preparation information.