Oma Organic Feta Tharros - 150g
- SKU:
- 133423
- UPC:
- 4.03E+12
Description
Discover an authentic organic cheese crafted from a rich blend of 70% sheep's milk and 30% goat's milk. Made with pasteurized milk, sea salt, and traditional lactic acid bacteria cultures, this cheese delivers a naturally creamy texture and deep, satisfying flavor. Perfect for those seeking premium organic dairy with a low lactose content.
With <0.1 g lactose per 100 g, this cheese is an excellent choice for lactose-sensitive food lovers. High in protein and crafted using microbial rennet, it's ideal for cheese boards, cooking, or everyday snacking. Clean ingredients, no artificial additives, just pure organic goodness.
Features
- 70% sheep's milk, 30% goat's milk blend
- Certified organic ingredients
- Lactose content under 0.1 g per 100 g
- Made with microbial rennet
- Naturally sourced sea salt
Benefits
- Gentle on lactose-sensitive digestion
- Supports a high-protein diet
- Rich, authentic traditional taste
- Free from artificial ingredients
- Versatile for meals, snacks, and cheese boards
Nutritional Facts
| Nutrient (per 100 g) | Amount |
|---|---|
| Energy value | 1129 kJ / 270 kcal |
| Fat | 23 g |
| of which saturated fatty acids | 13 g |
| Carbohydrates | 0.4 g |
| of which sugars | 0.4 g |
| Fiber | - |
| Protein | 16 g |
| Salt | 3 g |
Composition
Pasteurized sheep's milk* (70%), goat's milk* (30%), sea salt, lactic acid bacteria cultures, microbial rennet (*certified organic ingredient).
Storage Conditions
Store at temperatures up to +8�C.
