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Nairns Gluten Free Chocolate & Cherry Biscuit Break Chunky - 170g

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£6.35
SKU:
136379
UPC:
0612322002152

Out of stock

Nairn's Gluten Free Chocolate & Cherry Biscuit Break Chunky combines light, crumbly wholegrain oat biscuits with dark chocolate chunks and sweetened sour cherries. With 56% gluten-free wholegrain oats and 11% dark chocolate chunks, each biscuit delivers a satisfying combination of texture and rich chocolate flavour.

Baked in Nairn's dedicated gluten-free bakery, these chunky oat biscuits are made with real ingredients and contain no artificial colours, flavours or preservatives. With 12 biscuits in four individual pouches, they are convenient for enjoying at home, packed lunches or as a snack on the go.

Features

  • Made with 56% gluten-free wholegrain oats
  • Contains 11% dark chocolate chunks
  • Includes 3% dried sweetened sour cherries
  • 30% less sugar than the average gluten-free sweet biscuit*
  • Gluten-free, vegetarian and suitable for coeliacs

Benefits

  • Light and crumbly texture with rich chocolate pieces
  • Sweet and fruity contrast from sour cherries
  • Provides 6.1g fibre per 100g
  • Convenient individual pouches for portioned snacking
  • Made without artificial colours, flavours or preservatives

Product Info

Brand Nairn's
Product Gluten Free Chocolate & Cherry Biscuit Break Chunky
Pack Size 170g
Quantity 12 Biscuits in 4 Pouches
Key Ingredients 56% Wholegrain Oats, 11% Dark Chocolate Chunks and 3% Sour Cherries
Dietary Information Gluten Free, Suitable for Coeliacs, Vegetarian
Country of Origin Scotland
Package Type Box

Nutritional Facts

Nutrient Per 100g Per Biscuit
Energy 2035kJ / 486kcal 288kJ / 69kcal
Fat 22.2g 3.1g
of which saturates 9.9g 1.4g
Carbohydrate 60.6g 8.6g
of which sugars 19.2g 2.7g
Fibre 6.1g 0.9g
Protein 7.9g 1.1g
Salt 0.84g 0.12g

Ingredients

Gluten Free Wholegrain Oats (56%), Sustainable Palm Fruit Oil, Dark Chocolate Chunks (11%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Brown Sugar, Dried Sweetened Sour Cherries (3%) (Cherries, Sugar, Acid: Citric Acid, Sunflower Oil), Tapioca Starch, Partially Inverted Refiners Syrup (Lyle's Golden Syrup), Raising Agents (Sodium Carbonates, Diphosphates, Potassium Carbonates), Currants (1%) (Currants, Sunflower Oil), Natural Flavouring, Sea Salt.

Allergen Information

Contains oats and soya. May contain milk. Free from cereals containing gluten and free from nuts. The recipe and factory are nut free, but ingredients cannot be guaranteed to be nut free. Not suitable if you react to avenin, a protein found in oats.

Storage

Store in a cool, dry place. For the best before date, see the base of the pack.

Suggested Use

Enjoy as a snack with tea, coffee or your favourite drink, at home or on the go.

Important Information

*30% less sugar than the average gluten-free sweet biscuit, based on comparison with over 100 gluten-free sweet biscuits. Please check the product packaging for the most up-to-date ingredient, allergen, nutritional and storage information.