Description
MANI Organic Kalamata Extra Virgin Olive Oil 500ml is crafted exclusively from organic Koroneiki olives grown in the Kalamata region. Handpicked and cold-extracted in local mills, this premium olive oil has a light green color, fresh fruity aroma, mild nutty undertones, and a distinctive peppery finish, ensuring authentic Mediterranean flavor in every drop.
Perfect for enhancing salads, fish, and roasted vegetables, this olive oil is ideal for culinary enthusiasts seeking high-quality, organic ingredients. Certified organic, vegan, and free from common allergens, it supports a healthy diet while maintaining the purity and integrity of traditional olive oil production.
Features
- Made from 100% organic Koroneiki olives
- Cold-extracted to preserve freshness
- Light green color with fruity, nutty aroma
- Distinctive peppery finish
- Perfect for salads, fish, and roasted vegetables
Benefits
- Authentic Mediterranean flavor for everyday cooking
- Supports healthy diet with monounsaturated fats
- Organic certification ensures chemical-free cultivation
- Vegan and free from dairy, gluten, nuts, and other allergens
- Elevates meals with rich aroma and balanced taste
Product Info
| Serving Format | 500ml bottle, liquid |
| Key Ingredients | Organic Koroneiki olives |
| Special Attributes | Organic, Raw, Vegan, Fair Trade, Dairy-Free, Gluten-Free, Nut-Free, Sugar-Free |
| Allergen Info | Free from dairy, wheat, nuts, eggs, celery, lupin, milk, mustard, sesame, soy, sulphur dioxide, maize, citric acid, crustaceans, molluscs, fish, peanuts; no added sugar; no BPA |