Description
Herbamare® Herb Seasoning Salt is a flavourful blend of fresh, organically grown herbs and vegetables steeped in pure sea salt. Created using a traditional method in Colmar, France, this seasoning allows you to enjoy rich, aromatic flavour while using less salt in your daily cooking.
Each ingredient is hand-cleaned, chopped and combined with sea salt before being left to mature for up to a year. This slow steeping process infuses the salt crystals with vibrant herbal flavours, delivering a natural, well-rounded seasoning for any dish.
Features
- Made with fresh, organically grown herbs and vegetables.
- Traditional steep-and-mature method enhances flavour.
- Pure sea salt infused with natural herbal aromas.
- Helps reduce overall salt usage without compromising taste.
- Contains kelp with natural trace iodine.
Benefits
- Enhances meals with a rich blend of real herb flavours.
- Allows for reduced salt intake while maintaining taste.
- Provides a natural, clean seasoning alternative.
- Versatile for soups, salads, vegetables and everyday cooking.
- Made with organic ingredients for quality and purity.
Product Info
| Attribute | Details |
|---|---|
| Serving format | Herb seasoning salt blend |
| Key ingredients |
Sea salt, celery leaves*, leek*, cress* (water & garden), onion*, chive*, parsley*, lovage*, garlic*, basil*, marjoram*, rosemary*, thyme*, kelp (trace iodine). *Organically grown |
| Special attributes | Organic herbs; Traditional steeping process; Natural flavours; Trace iodine from kelp |
