FU DI Grain-Free Granola Spiced Biscuit - 200g

FU DI Grain-Free Spiced Biscuit Granola combines crunchy nuts and seeds with warming speculoos spices and cinnamon. Handmade and slowly baked, these clusters deliver a crisp texture and comforting biscuit-inspired flavour.

With no added sugar or seed oils, this grain-free granola is high in fibre and a source of protein. Enjoy it for breakfast, with yoghurt or as a spiced snack.

Features

• Grain-free granola with warming speculoos spices and cinnamon.
• Made with 45% seeds and 28% nuts.
• No added sugar or seed oils.
• High in fibre, with 17.9g per 100g.
• Provides 20.9g of protein per 100g.

Benefits

• Delivers crunchy clusters with a spiced biscuit flavour.
• Enjoy with milk, yoghurt or as a snack.
• Combines almonds, pecans and seeds for varied texture.
• Sweetened with erythritol, stevia and monk fruit.
• Offers a high-fibre alternative to conventional granola.

Nutritional Facts

Ingredients

Seeds (45%) (Linseed, Sunflower Seeds, Pumpkin Seeds), Nuts (28%) (Flaked Almonds, Chopped Almonds, Pecan Nuts, Ground Almonds), Plant-Based Sweetener Blend (Erythritol, Steviol Glycosides from Stevia), Chicory Root Fibre, Sunflower Seed Protein, Almond Butter (3.5%), Avocado Oil, Speculoos Spice Mix, Cinnamon, Salt, Concentrated Monk Fruit Infusion.

How to Use

Enjoy with milk or a plant-based alternative, sprinkle over yoghurt, or eat straight from the pack as a crunchy snack.

Storage

Store in a cool, dark and dry place. After opening, reseal the bag or transfer to an airtight container. Consume within the best-before date.

Allergen Information

Contains almonds and pecan nuts. Produced in a facility that also handles cereals containing gluten, egg, other tree nuts, sesame and soya.

Additional Information

Net weight: 200g. The brand states that one serving contains 2.3g net carbohydrates; check the packaging for serving size.