Suitable for those with a multitude of dietary requirements, low in fat, mustard free and preservative free, this egg replacer is a fantastic alternative for egg to use in your favourite recipes.
- Dairy & Soya Free
- Gluten & Wheat Free
- Suitable for vegetarians and vegans
Ingredients
Potato flour, Tapioca flour, Cream of Tartar, Xanthan Gum, Methylcellulose.
Allergy Information
For allergens, see ingredients highlighted in bold in the ingredients list.
Products may contain trace amounts of other ingredients if produced in a mixed environment
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and react to the manufacturer's guidelines.
Usage
Can be used in home baking e.g. cakes, meringues & pancakes.
*Packaging may vary
