Eaten Alive Classic Kimchi Massive Raw Vegan - 775g

Enjoy the bold, authentic taste of traditional Korean kimchi with this generously sized 775g jar of naturally fermented vegetables. Made with crisp Chinese leaf, daikon, carrots, spring onions and apple, it is blended with ginger, garlic and chilli to create a delicious balance of savoury, tangy and spicy flavours.

Crafted using live cultures and traditional fermentation methods, this vegan-friendly kimchi is perfect as a side dish, topping or ingredient in your favourite meals. Add it to rice bowls, noodles, stir-fries, sandwiches or salads for a flavourful boost and authentic Korean-inspired taste.

Features

• Authentic Korean-style naturally fermented kimchi.
• Made with live cultures and traditional ingredients.
• Prepared with Chinese leaf, daikon and carrots.
• Vegan and naturally gluten-free.
• Large 775g jar ideal for regular enjoyment.

Benefits

• Adds bold, tangy and spicy flavour to meals.
• Versatile for rice dishes, noodles and salads.
• Made using traditional fermentation techniques.
• Suitable for vegan and gluten-free diets.
• Convenient large jar for families or kimchi lovers.

Product Info