Sunita Organic Pesto Genovese is made with fresh organic basil from the hills of Liguria in north-west Italy, a region renowned for producing high-quality basil. Its traditional production process helps preserve the basil's bright green colour and distinctive fragrance and flavour.
This classic Italian pesto is a versatile accompaniment to spaghetti and other pasta dishes. It can also be spread on lightly toasted bread with fresh tomato or added to mashed potato, soups, casseroles and stews for extra flavour.
Features
- Made with organic basil from Liguria, Italy
- Traditional production process
- Bright green colour and distinctive basil flavour
- Made with organic sunflower oil and pine nuts
- Suitable for vegetarians and vegans
Benefits
- Classic pesto flavour for pasta dishes
- Ideal as a spread on toasted bread
- Pairs well with fresh tomatoes
- Versatile addition to soups, casseroles and stews
- Can be used to add flavour to mashed potato
Product Info
| Brand | Sunita Organic |
| Product | Pesto Genovese |
| Size | 130g |
| Key Ingredient | Organic Basil |
| Dietary Information | Vegetarian and Vegan |
| Produce Of | Italy |
Nutritional Facts
| Nutrient | Per 100g |
| Energy | 2585kJ / 628kcal |
| Fat | 66.2g |
| of which saturates | 10.1g |
| Carbohydrates | <0.5g |
| of which sugars | <0.5g |
| Protein | 2.1g |
| Salt | 5.3g |
Ingredients
Organic Sunflower Oil*, Concentrated Basil*, Salt, Pine Nuts*, Garlic*, Wine Vinegar*, Acidity Regulators: Lactic Acid & Citric Acid.
*Organically grown and produced.
Allergen Information
No allergens present according to the supplied product information.
Suggested Use
Serve with spaghetti and other pasta dishes, spread on lightly toasted bread with fresh tomato, or add to mashed potato, soups, casseroles and stews.
Important Information
Please check the product packaging for the most up-to-date ingredient, allergen, storage and nutritional information.
