Organic Traditions Pancake & Waffle Mix Chocolate - 300g

Organic Traditions Pancake & Waffle Mix is the superfood breakfast option that tastes great and is actually good for you. 

Make delicious, wholesome, gluten-free pancakes or waffles that are subtly sweet, and nutrient-dense, that the whole family will love.

• Fuel your day with Organic Traditions Pancake & Waffle Mix!
• Wholesome breakfasts made easy.
• Instant, gluten-free pancake and waffle mix made from a blend of certified gluten-free oat flour, prebiotic-rich green banana flour and healthy fat-packed coconut flour.
• Perfectly fluffy & nutritious pancakes and waffles.
• Excellent source of fibre.
• Made with magnesium and antioxidant-packed organic cacao powder for a rich chocolate taste. 

Unsweetened dark chocolate powder is a heart-healthy food! This is great news for those of us who sometimes feel like everything that tastes good is bad for us. The high antioxidant content of cacao supports healthy blood pressure, heart, and brain function. And it puts us in a better mood! It's a good source of calcium and iron with some potassium and magnesium, too.

What Sets Our Superfoods Apart

At Organic Traditions, we offer the highest quality organic, vegan superfoods in their purest forms. We practice sustainable sourcing and harvesting and ensure that no GMOs, fillers, preservatives, harsh chemicals, solvents, or high heat are used in extracting or producing any of our superfoods and superherbs.

Ingredients

organic green banana flour, organic oat flour, organic coconut flour, organic coconut palm sugar, organic coconut milk powder, organic cacao powder, baking powder, organic vanilla flavour, sea salt, organic cinnamon extract

Allergen Advice: Packed in a facility that handles tree nuts & sesame

How to use

• Whisk 1 egg or 1egg substitute, 3/4 cup of milk or water and 2 tbsp of oil together
• Mix 3/4 cup of dry mix with wet ingredients together until well combined. If the batter is too thick, add a tbsp of liquid at a time until desired consistency is reached.
• Heat oil or butter in a pan over medium heat. Ladle approximately 1/4 cup of pancake batter per pancake into the warmed pan.
• Flip when bubbles appear and are golden brown (about 3-4 minutes per side).
• Serve warm with toppings of choice!

Storage

Keep away from heat, light & moisture

*Packaging may vary