Our Organic Italian Basil Pesto is made with organic, plant based ingredients and carefully crafted in Italy by Chef Andrea. Packed with 31% fragrant organic basil, it delivers a creamy texture and authentic Italian flavour to everyday meals.
This versatile pesto is perfect for stirring into pasta, mixing through salads, spreading on bread or adding to soups. Try it with butter beans and vegetable stock for a simple, flavourful meal.
Features
- Made with organic and plant-based ingredients
- Contains 31% organic basil
- Made with tofu for a creamy texture
- Crafted in Italy by Chef Andrea
- Convenient 190g jar format
Benefits
- Adds fragrant basil flavour to everyday meals
- Provides authentic Italian-inspired taste
- Ideal for quick and convenient cooking
- Versatile for pasta, salads, spreads and soups
- Easy to pair with beans and vegetables
Product Info
| Serving format | 190g jar |
|---|---|
| Key ingredients | Organic basil (31%), sunflower oil, potatoes, tofu, cashew nuts and pine nuts |
| Special attributes | Organic; plant based ingredients; made in Italy |
Ingredients
Sunflower oil, basil (31%), potatoes, tofu (water, soy), cashew nuts, pine nuts, salt, acidity regulator: lactic acid, inactive yeast, antioxidant: ascorbic acid. Organic.
Allergen Information
Contains soy, cashew nuts and pine nuts. For allergens, see ingredients in bold on the product label.
Storage
Once opened, keep refrigerated and use within 4 days. Always read the product label and follow the manufacturer's storage guidelines.
