Marigold Original Veg Bouillon (Green)

Description

Marigold’s deliciously Original bouillons are perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to our own unique Swiss vegetable recipe, our original variant is GLUTEN AND YEAST FREE.

Brilliantly versatile and full of flavour, Marigold’s bouillons are the natural choice for any kitchen.

Catering size 2kg, perfect for hospitality and food services.

Ingredients

Sea salt, Hydrolysed Vegetable Protein (soya, maize), Potato Starch, Palm Oil (sustainable), Vegetables 8% (parsnip, onion, leek, carrot), Lactose (milk), Parsley, Celery Seed, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg.

For allergens see ingredients in bold.

Suitable for vegetarians