King Soba Organic Buckwheat Ramen Noodles - 280g
- SKU:
- 136082
- UPC:
- 0619286609076
King Soba Organic Buckwheat Ramen Noodles are made with 100% organic buckwheat flour for a naturally distinctive alternative to traditional wheat ramen. These wheat and gluten-free noodles have a satisfying texture and are ideal for creating delicious ramen bowls and noodle dishes.
With four individual noodle cakes in each 280g pack, they are convenient for preparing quick meals with miso broth, vegetables, tofu or other ingredients. Suitable for vegan diets, these organic noodles are also non-GMO and made without wheat or gluten.
Features
- Made with 100% organic buckwheat flour
- Wheat-free and gluten-free
- Vegan and non-GMO
- 4 individual noodle cakes per pack
- 280g pack size
Benefits
- Distinctive buckwheat flavour and satisfying texture
- Versatile base for ramen and noodle dishes
- Ideal with miso broth, vegetables and tofu
- Suitable for vegan and gluten-free diets
- Convenient 5-6 minute cooking time
Product Info
| Brand | King Soba |
| Product | Organic Buckwheat Ramen Noodles |
| Pack Size | 280g |
| Quantity | 4 Noodle Cakes |
| Main Ingredient | 100% Organic Buckwheat Flour |
| Dietary Information | Organic, Vegan, Wheat-Free and Gluten-Free |
| Additional Attributes | Non-GMO and Kosher |
Nutritional Facts
| Nutrient | Per 100g |
| Energy | 1322kJ / 312kcal |
| Fat | 2.2g |
| of which saturates | 0.6g |
| Carbohydrate | 59g |
| of which sugars | 19g |
| Fibre | 5g |
| Protein | 14g |
| Salt | 0g |
Ingredients
Organic 100% Buckwheat Flour.
Allergen Information
The factory may also handle nut, sesame and soya products. Please check the product packaging for the most up-to-date allergen information.
Suggested Use
Bring water to a rolling boil and slowly submerge the noodles. Reduce to medium heat and gently separate with a fork. Cook for 5-6 minutes without overcooking. Drain, rinse well with cold water and add to your chosen ingredients, sauce or broth.
Important Information
Enjoy in ramen with miso broth, vegetables and tofu, or use as a versatile base for other noodle dishes. Please check the packaging for the most up-to-date ingredient, allergen, nutritional and preparation information.
