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Kent and Fraser Gluten-Free Choc Chip Cookie with Cocoa-Rich Choc Chips - 125g (Pack of 6)

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£24.25 - £44.95
SKU:
139143.1
UPC:
5060188950349
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Kent and Fraser Gluten-Free Choc Chip Cookies combine a deliciously crumbly texture with rich, cocoa-rich chocolate chips for an indulgent sweet treat. Made with rice flour and maize flour, these cookies offer classic chocolate chip flavour in a gluten-free recipe, ideal for enjoying with your favourite hot drink.

Handmade in small batches at an award-winning bakery, these cookies are suitable for vegetarians and made without egg. The convenient 125g pack is perfect for a little treat at home, sharing with friends or enjoying alongside tea or coffee.

Features

  • Gluten-free recipe made with rice flour and maize flour.
  • Contains 8.6% cocoa-rich chocolate chips for indulgent flavour.
  • Made without egg and suitable for vegetarians.
  • Handmade in small batches at an award-winning bakery.
  • Convenient 125g pack for snacking or sharing.

Benefits

  • Enjoy classic chocolate chip flavour in a gluten-free cookie.
  • Rich chocolate chips add indulgence to every bite.
  • Suitable for people following a gluten-free diet.
  • Egg-free recipe offers an alternative to traditional cookies.
  • Perfect with tea, coffee or as a sweet snack.

Product Info

Brand Kent and Fraser
Product Gluten-Free Choc Chip Cookie with Cocoa-Rich Choc Chips
Pack Size 125g
Chocolate Chip Content 8.6%
Dietary Information Gluten-Free, Wheat-Free, Egg-Free, GMO-Free and Suitable for Vegetarians
Production Handmade in Small Batches

 

Nutritional Facts

Nutrient Per 100g
Energy 2133kJ / 510kcal
Fat 23.3g
of which saturates 13.9g
Carbohydrate 73.2g
of which sugars 35.6g
Fibre 2.5g
Protein 3.7g
Salt 1.4g

 

Ingredients

Light Muscovado Sugar (Sugar, Cane Molasses, Alkaline Caramel), Rice Flour, Butter, Maize Flour, Chocolate Chips (8.6%) (Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: Soya Lecithin), Tapioca Starch, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Sea Salt, Emulsifier (Xanthan Gum).

Allergen Information

Contains milk and soya. The recipe is described as gluten-free, wheat-free and egg-free. Check the packaging for the latest allergen information, including any cross-contamination warnings.

How to Use

Enjoy straight from the pack as a sweet snack, or serve with tea, coffee or your preferred hot drink. These cookies are also suitable for sharing at gatherings or serving as a simple dessert.

Important Information

Store according to the instructions on the packaging to maintain freshness and texture. Please check the product label for the most up-to-date ingredients, allergen advice and nutritional information.