Half Nuts Company 50% Nuts Cashew Shortbread Cookies - 100g
- SKU:
- 135823
- UPC:
- 5070003039319
Enjoy rich, buttery Cashew Shortbread made with no less than 50% cashews by weight. These mini shortbread biscuits combine a crisp, indulgent texture with the natural richness of roasted cashews.
Made with just six ingredients, this vegetarian shortbread is high in protein and fibre and contains no palm oil. The 100g resealable pouch is ideal for enjoying at home, sharing or taking along for a delicious snack.
Features
- Made with no less than 50% cashews
- 14g protein per 100g pack
- High in fibre
- Made with just 6 ingredients
- No palm oil and suitable for vegetarians
Benefits
- Rich, buttery flavour with a generous cashew content
- Mini biscuit format ideal for snacking
- Resealable pouch helps keep biscuits fresh
- Convenient 100g pack for sharing or enjoying on the go
- Winner of a 2 Star Great Taste Award
Product Info
| Product | Cashew Shortbread |
| Pack Size | 100g |
| Cashew Content | 50% minimum |
| Ingredients | 6 ingredients |
| Dietary Information | Suitable for Vegetarians |
| Packaging | Resealable pouch |
| Award | 2 Star Great Taste Award |
Nutritional Facts
| Nutrient | Per 100g Pack | Per Biscuit (8.3g) |
| Energy | 2359kJ / 566kcal | 196kJ / 47kcal |
| Fat | 37g | 3.1g |
| of which saturates | 13g | 1.1g |
| Carbohydrate | 45g | 3.7g |
| of which sugars | 23g | 1.9g |
| Fibre | 2.8g | 0.2g |
| Protein | 14g | 1.1g |
| Salt | 1.18g | 0.10g |
Ingredients
Ground CASHEW (50%), Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Salted Butter (Cream (MILK), Salt), Water, Salt.
Allergen Information
Contains cashew, wheat and milk. Made in a bakery that also handles other nuts, eggs, peanuts, sesame, soya and sulphites.
Storage
Store in a cool, dry place.
Suggested Use
Enjoy these mini cashew shortbread biscuits as a snack, with tea or coffee, or as a treat to share.
Important Information
Please check the product packaging for the most up-to-date ingredient, allergen, nutritional, storage and recycling information.