Swap rice in your favorite comfort foods with Easy, Low Carb Riced Veggies.
A lower carb alternative to rice with a sweet wholesome flavor that you’ll be sure to enjoy. Our ready-to-eat Riced Sweet Potato has 62% fewer carbs than white rice. Each pouch is filled with non-GMO sweet potato (we leave the skin on because it's packed with fiber, potassium, and flavour). And because it's shelf-stable you can keep it in your kitchen cupboard, gym bag or office drawer for whenever you need it.
- Gluten Free & Vegan
- Shelf stable for 12 months
- Non-GMO certified
- Heat & Eat in 2 minutes
- 2 servings of Veg per pouch
Ingredients
Sweet Potato (99.95%), Calcium Chloride (Firming Agent)
Uses
Enjoy your favourite comfort foods but with lower carbs! It's perfect in a salad or as a side to falafels and hummus. Try it in a stir-fry or serve alongside a curry.
How to prepare Riced Sweet Potato
ON THE HOB - Sauté in 2 minutes
Sauté in a non-stick skillet over medium heat. There is no need for oil. Stir gently until heated through. Season and serve like rice.
MICROWAVE - 2 Minutes on HIGH
For best results, microwave in an uncovered bowl. Heat for 1 minute in 1000 watts (less if your microwave is more powerful). Season and serve like rice.
ADD YOUR OWN - Toppings!
Add toppings of your choice. We love it for breakfast served cold with dairy-free yogurt, blueberries and fruit compote.
Storage
Store in a cool and dry place.
Once opened, refrigerate and eat within 2 days.
