Bombom Gochujang Korean Chilli Sauce - 220g
£12.10
- SKU:
- 119815
- UPC:
- 5.07E+12
Description
BOMBOM Gochujang Korean Chilli Sauce is an award-winning, fermented red pepper paste that brings bold, authentic Korean flavours to your kitchen. Crafted using traditional fermentation methods, this rich and nutty sauce is perfect for stir-fries, marinades, soups, dips, dressings, and rice bowls, giving your meals a modern twist on a classic staple.
Ready to use and 100% vegan, MSG-free, and made in Britain, BOMBOM Gochujang is a versatile addition to any dish. Add it to vegetables, meats, or plant-based meals for a sweet, earthy, and spicy kick, making Korean cooking easier and more accessible than ever.
Features
- Award-winning authentic Korean Gochujang sauce
- Crafted using traditional fermentation for bold flavour
- 100% vegan, MSG-free, and made in Britain
- Perfect for marinades, stir-fries, dips, soups, and dressings
- Superspeedy shortcut to authentic Korean flavours
Benefits
- Adds rich, earthy, and nutty Korean flavours to any dish
- Versatile for a variety of recipes and meal types
- Convenient ready-to-use sauce for fast cooking
- Plant-based, healthy, and allergen-conscious
- Enhances meals with a sweet, spicy, and umami kick
Product Info
| Serving Format | Bottle / Ready-to-use sauce |
| Key Ingredients | Gochujang (Wheat, Water, Chili powder, Salt, Chili seasoning, Rice, Alcohol, Koji), Fructooligosaccaride, Green Plum Syrup, Water, Hydrolyzed Soy Protein, Garlic, Garlic Concentrate, Ginger, Paprika Extract |
| Special Attributes | Vegan, Vegetarian, Plastic-Free, Caffeine-Free, Dairy-Free, Nut-Free, Palm Oil-Free, Refined Sugar-Free |
Storage
Store in a cool, dry, ambient place. Keep tightly closed when not in use.
