Biona Organic Rice Cakes with Quinoa are made from a simple blend of rice and quinoa grains for a light, crisp texture. Gently puffed and pressed, they deliver clean flavour with natural crunch.
Naturally gluten free and suitable for vegan diets, these rice cakes are a versatile snack option. Enjoy them on their own, with sweet or savoury toppings, or as a crunchy addition to meals.
Features- Made from rice and quinoa grains
- Light and crispy texture
- Naturally gluten free
- Suitable for vegan diets
- Convenient snack format
- Ideal for light, everyday snacking
- Pairs well with sweet or savoury toppings
- Adds crunch to meals and recipes
- Easy to enjoy on the go
- Supports clean, simple eating
| Serving format | Rice cakes with quinoa |
| Key ingredients | Organic rice, organic quinoa |
| Special attributes | Organic, vegan, gluten free, no artificial additives |