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Biona Organic Bakehouse Protein Bread - 400g

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£6.85
SKU:
136180
UPC:
5032722320710

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Biona Organic Protein Bread is made using a patient natural leavening process with sourdough starter and a touch of yeast. This wholesome bread is rich in protein and made without oil, with sunflower, pumpkin and sesame seeds alongside soya and pea protein.

Made with organically grown ingredients, including dark flax seeds, whole soft wheat flour and wheat gluten, it offers a hearty and satisfying addition to everyday meals. Enjoy it as part of breakfast, lunch or alongside your favourite savoury dishes.

Features

  • Organic protein rich bread
  • Made using sourdough starter and yeast
  • Contains dark flax, sunflower, pumpkin and sesame seeds
  • Made without oil
  • 100% organically grown ingredients

Benefits

  • Provides a protein rich bread option
  • Seeds add texture and natural flavour
  • Sourdough starter contributes to its distinctive character
  • Versatile for breakfast, lunch and everyday meals
  • Made with organically grown ingredients

Product Info

Serving formatProtein bread
Key ingredientsSoft wheat flour, dark flax seeds (9%), soya flour, sesame seeds (2%), pumpkin seeds (1%), sunflower seeds (1%) and pea protein
Special attributesOrganic; protein rich; made without oil; sourdough bread
AllergensContains wheat, gluten, soya, sesame and barley. Not suitable for nuts, mustard and lupin allergy sufferers due to manufacturing methods.

Ingredients

Soft wheat flour*, water, sourdough* (soft wheat flour*, water), dark flax seeds* (9%), whole soft wheat flour*, wheat gluten*, soya flour*, sesame seeds* (2%), pumpkin seeds* (1%), sunflower seeds* (1%), yeast, pea protein*, toasted malt* (malted barley flour*, malted wheat flour*, dried soft wheat flour*), salt, soya flakes*. Treated with ethyl alcohol* only on the surface.

*100% organically grown ingredients.

Allergy Advice

For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nuts, mustard and lupin allergy sufferers due to manufacturing methods. Product recipes may change; always check the product label for the latest ingredient and allergen information.