Sweet and mild, low GI sweetener squeezed from Mexican agave plants.
Kosher certified.
Ingredients
Agave Syrup*
*= certified organic ingredients
Nutritional Information
| Typical Values | Per 100g |
| Energy | 1275kJ/300kcal |
| Fat | <0.5g |
| Of which Saturates | <0.1g |
| Carbohydrate | 75.0g |
| Of which Sugars | 75.0g |
| Fibre | <0.5g |
| Protein | <0.5g |
| Salt | <0.03g |
Allergen Information
Vegan
Recipies using this product
- Strawberry and Vanilla Cream Delight
- Caesar Dressing - reduced fat
- Greek Style Butterbean & Tomato Stew
- Moroccan Quinoa Salad
- Tropical Rice Pudding (vegan)
- Italian Penne Pasta with sundried tomatoes & basil
- Strawberry & Kefir Smoothie
- Chia pudding with fresh berries
- Ice lollies
- Peanut Butter Popcorn
- Acai Smoothie Bowl
- Cranberry Almond Energy Balls
- Vegan Stir Fry
- BBQ Beans
- Coconut, passionfruit and berry frosted polenta cake
- No bake vegan chocolate brownies
- Vegan Caesar salad with crispy chickpeas croutons
- Raw salted caramel vegan twix bars
- Coconut Flour Waffles
- Buddha Bowl
- Strawberries and Cream Paleo Cupcakes
- Coconut Chocolate Ice Cream
- Granola Coated Banana Lollies
- Coconut, Lime and Mint Lollies
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Great natural alternative to sugar
This natural syrup is a brilliant alternative to sugar and the bonus is that it's natural. However consumption should be reasonable as it's higher in fructose and higher caloried than sugar. I just add a dollop to my smoothies if I'm out of honey.
