Berkeley Farm Dairy Organic Ghee - 500ml

Enjoy the rich flavour of traditionally crafted Ghee, made using cultured butter and the authentic Ayurvedic method. Slowly cooked to develop a smooth, buttery taste, this premium ghee is ideal for everyday cooking, roasting, frying, and baking.

With its naturally high smoke point, ghee is a versatile cooking fat that performs well at high temperatures. Triple filtered to minimise lactose and casein, it delivers exceptional purity while preserving its rich aroma and traditional quality.

Features

• Made from cultured butter using the traditional Ayurvedic method.
• Slow-cooked for a rich, authentic flavour.
• Triple filtered to minimise lactose and casein.
• High smoke point for versatile cooking.
• Made with a single natural ingredient.

Benefits

• Ideal for frying, roasting, saut�ing, and baking.
• Provides a rich, buttery flavour to meals.
• Suitable for high-temperature cooking.
• Traditionally prepared for premium quality.
• Triple filtered for enhanced purity.

Product Info